Description
The Weber 18 cm Santoku Knife boasts of a hollow edge blade that measures 7 inches. The design of this blade reduces friction and prevents food from sticking to it, making it ideal for prepping fish, sushi, and sashimi. With its perfect shape and length, this knife provides excellent control and precision. Its lighter weight, compared to traditional Chef knives, also minimizes fatigue during prolonged use. This versatile knife is perfect for chopping and slicing various foods, from meats to vegetables and fruits, and can create paper-thin slices with ease.