Description
Designed for smoking brisket, Jack Daniel’s Beef Rub is a flavorful blend that enhances the taste and works well with any beef cut. This rub is perfect for creating a sweet and spicy crust, especially when smoking larger cuts of beef. Generously sprinkle on beef before grilling or smoking. For brisket, evenly cover the entire surface and refrigerate for at least an hour. Apply a second coat before grilling or smoking.
Gluten-free
No MSG
Size: 9oz/ 255g Jar.